Yep...menu plan day. We're into that kind of weather where it's 30C one day and 20C the next! Time to start planning some salad meals and some cooler weather meals in the mix so I can swap through the week as necessary.
At our table this week:
Monday: Apricot Chicken, mashed potatoes, vegies
Tuesday: Lamb Chops with Cranberry sauce, vegies
Wednesday: Vegetable Cannelloni or Lasanga, salad
Thursday: CP Beef & vegetable Casserole, brown rice
Friday: Tuna & Pasta Bake
Saturday: Chicken wings, potato cubes, salad
I have a great recipe for a quick-to-make crustless quiche ~ I'll post it tomorrow.