After far too many hours watching 'Anne of Green Gables' (and not yet finished!) I've realised that my menu plan is yet unfinished and I find myself in a rut with very little inspiration! Perhaps a good thing, in that I will be at school on Thursday afternoon and all day Friday...so now I know to plan meals that suit a busy day. I have a LOT of reading to do before Friday night. I hate putting down a book half way through to pick up another, so I'm determined to get it all done in order. Some late nighters and bare minimum housework should do the trick. Don't worry Rel, I will have the book finished in time, with questions for Karen prepared! I'm sooooooo looking forward to book club on Friday!
Oh, that's right, menu plan. See, now I'm procrastinating!
Monday: Lamb Rissoles & vegies
Tuesday: Apricot Chicken, mashed potatoes, vegies
Wednesday: Some Asian pork thing rice noodles & vegies
Thursday: Beef & Rice Noodles
Friday: Pasta with vegie Sauce
Saturday: Chinese Corn Soup & Char Siu Bau
The reason Wednesday is a bit vague is that Dh brought home a piece of roast pork after providing his services to a client yesterday. Because it's already cooked I'm thinking of chopping it up and warming it through with roast sweet pork (char siu) ingredients and then making that into a Hor Fun type of meal. I dunno yet. Hor Fun is style of Asian noodle dish that uses wide flat rice noodles.
Now that I've got that planned I'm off to do some reading.....