Friday, 12 March 2010

The Cultural Use of Paper


The blogging world is overflowing with all kinds of interesting tidbits for the reader in search of information about almost anything! The other day I was seeking lunch ideas with a specific dietary need in mind and came across Keeper of the Home.

Having read through the information I sought, I decided to come out of the archives and see what this lady is up to right now. Vegie gardening (always exciting)....and writing about cutting down on kitchen waste. Specifically paper towels and serviettes.

And that got me thinking. Is this a wide gap in culture between the US and Australia, I wonder. I use paper towels to dry off a raw chook before roasting and for draining prawn crackers on the rare occasion that I make those. And then I struggle to think of a reason I might use them at all. A roll lasts me quite some months, and according to an American friend, our paper towels are tiny compared to what she was used to. And to further cement my position as a paper-neanderthal we don't use serviettes (or napkins) either. We used a damp face washer for the kids when they were small....if we really needed to. But otherwise we use cutlery and manage to get our food in our mouths without mess. On the rare day that we've been gnawing on chicken bones, we just go and wash our hands.

Over Christmas I was further puzzled when my SIL (who lives in the US) said if she'd stayed here she'd not have begun using paper towel with such abandon. Because, of course, in Australia you just wouldn't do that. Apparently when in Rome, however, you do as the Romans do...so to speak.

So I am left to wonder. Maybe I'm one of a very small handful who use washable cloths for cleaning, but I don't think I am. Most of my friends by-pass this expense in favour of a more cost-effective method of cleaning. In doing so, we end up being environmentally friendly, perhaps without even intending to do so!

I love my Chux Wonder Cloths in the kitchen. They're like the Selley's version, only not so thick. Being a little thinner (but still very robust), they dry over the tap and stay fluffy if they've been rinsed in hot tap water and squeezed out well. For all other cleaning and various messes, we use cloth nappies. I had someone the other day offer to take them off my hands, since we obviously have no use for nappies any longer. But I (or the kids!) use them regularly because we are often mopping up some spill or another. They're worth buying just for that!

What do my fellow Aussie homemakers use?

Wednesday, 10 March 2010

'Heart of Stone' by Jill Marie Landis

Yes, I am still doing book reviews for my wonderful friend Rel. It seems they are becoming fewer and further between these days, but they are still happening.

My review for 'Heart of Stone' has been posted here at Relz Reviewz. It is a story that hits all the right marks for those who love historical romance and yet will surprise those who think they've 'read it all' when it comes to this genre. Jill Marie Landis is quite obviously an imaginative craftswoman.

Tuesday, 9 March 2010

This Week's Menu

We've had a great long weekend....some time at the beach (before the storms!), time with friends, lots of baking, catching up on book reviews (and starting another book!) and delighting little people with golden syrup dumplings for dessert. I earned a few hugs out of that one!

All of a sudden we're back into our almost-normal school week, with a bit of a thud. Mr Busy's last comment, called out from his bed last night was "do we have to go to school tomorrow". Unfortunately, matey, we do. The girls and I are off on House Swimming Sports today so there is no rest for those of us who might be inclined to take a day or two more. I hope the blustery showers clear quickly ~ they're meant to!

My revised menu plan for this week:

Monday: Oven fried chicken, potato & mushroom gratin, vegies, G/S dumplings
Tuesday: Chicken cacciatore, rice, steamed vegies
Wednesday:Lamb chops with cranberry sauce, potato, vegies
Thursday: Singapore Noodles
Friday: Roast chicken, potato, vegies
Saturday: Chicken wonton soup, prawn crackers
Sunday: Sweet & sour pork, rice

Must get to and get these kids moving...it's so dark in the mornings now, that opening curtains is not enough to rouse them.

Friday, 5 March 2010

Holiday Hiatus

In Victoria we have a long weekend upon us. I'm taking a little hiatus from blogging to have some fun with my family whilst we spend time with a number of different friends across the weekend.

What does YOUR family enjoy doing on these little mini holiday breaks?

Thursday, 4 March 2010

Somebody Save Me....PLEASE!


Not me...not at the moment anyway.

But have you ever been in a tough place where you've managed to think for just a moment and that thought went along the lines of "if only somebody could just come and save me from myself and where I'm at"?

I've been there. A few years back, now, but I remember that feeling quite distinctly. And anytime I have someone close to me in that place I feel their heartache as keenly as thought it were my own again.

So what do you do when you care deeply and you feel powerless to do anything that will make a difference? Well, I suppose it depends on the context of your relationship with that person, I suppose. When I was struggling with a very difficult situation the best thing my closest friends could ever do was to invite me to THEIR place for a cuppa. Somewhere away from my situation and an opportunity to chat over something completely unrelated to me was like a breath of fresh air to me. Perhaps it was just knowing that someone cared enough to take a little time out of their day to encourage me, but it helped so much on those tough days.

Encouraging words are sometimes the very thing that will tip the scales in favour of continuing to plod through yucky muck. Tomorrow I'm hoping that my daughter's class will take that on board and find a way to encourage their Home Room teacher before her birthday on Saturday. She is a beautiful young woman with a heart that seeks God in everything....I hope by the end of tomorrow she feels as supported as a teacher can possibly be, and that her place in our school community is not in vain or unappreciated by those who gain the most from her gentle and loving nature.

Wednesday, 3 March 2010

What Did I Learn Today?


I learned a lot of things today:
  • Little boys are nigh on irresistible when they gang up on you, use their best manners and beg for a play-date, because your son's friend can't bear another afternoon of watching his sister's horseriding lesson!
  • Other little boys are almost as cute as your own.
  • You miss a lot of 'stuff' when you're out of your regular classroom for two days in a row.
  • You can briefly by-pass the system at TAFE. The bookshop don't care if you have your work program before your order your workbooks.
  • Centrelink are better dealt with online....so you don't have to talk to them.
  • When you pay that extra fee your birth certificate arrives in a very speedy manner.
  • Your daughter's teacher is worthy of being spoilt when it's her (the teacher's!) birthday.
  • Listening to 'Playstation Talk' is rather amusing when you're not watching what they're doing.
  • The only thing better than anticipating a holiday (long or short!) is actually going on that holiday.
I told you I learned a lot today. Now I need to learn how to get rid of a headache that's been dogging me for over week.

Tuesday, 2 March 2010

Menu Plans....Late Again

I seem to be running a day behind all over the place at the moment! Yesterday I left home at 7.15am to attend an Autism/Aspergers PD and returned at 5.30pm after picking up my children from a friend who lives just around the corner. She was more than happy to bring my kids home with her after school and blessed me greatly by organising all of them to have their homework done before I got there.

So...what's on our menu this week? Lots of things, for lots of hungry people!

Monday: Mini Quiches, potato, vegies (a return of the wonton wrappers!)
Tuesday: Chinese Corn Soup, Yum Cha Bites
Wednesday: Chicken Parmigiana, potato, vegies
Thursday: Pasta bolognaise
Friday: Sloppy Joe's
Saturday: BBQ chicken wings, cubed bbq potatoes, salad/vegies
Sunday: Hmmmm...must figure that out before I shop on Thursday!!!!

I'm going to enjoy a nice quiet morning at home before a couple of family meetings after school. Poor Dh is having a few days in a row of juggling work and children. I'm not sure why I say 'poor'...perhaps it's my sympathy for having to step into what is usually my day!